This machine is awesome. Works great. Very easy to use, and VERY easy to maintain. That last part is key. Our previous machine, Capressa, was a pain to keep clean. This is far easier. Had it for about 6 months now and I've no complaints. The cleaning tablets (ordered on Amazon) are a bit pricey, but I have to imagine far less the sending the machine in for repair (which we did on our Capressa machine) Other than the coffee, cleanliness and overall use of the machine, the maintenance aspect is pretty easy. Put a tablet in the grinder and push the button. Done.
Don’t you wish there was an easier way to have café-quality coffee without leaving your house? You know the coffee that makes you smile after every sip. Wouldn’t it be great to have a mini café shop, with you being the number one customer, in your kitchen? The Jura Capresso Impressa coffee machine brings delightful made-to-order coffee prepared for perfection without spending $5 every time. Check out the Jura Capresso Impressa S8.
When prompted by the machine that it’s time to clean, find the “clean” option under the various cleaning programs and be prepared to follow the instructions it gives you. This is usually as quick as emptying the grounds tray and pressing the rotary dial one more time. Please a cup or jug under the spout to capture the cleaning waste that will be dispelled from the machine. You will hear the machine perform an initial rinse, and then prompt you to add the cleaning tablet which will be inserted into the pre-ground coffee compartment. After another push of the rotary button, the machine will go through an approximately 20 minute cycle so you’ll want to do it when you have a bit of time.
The machine is very nice looking in person, very sleek. The instruction manual is pretty sparse on details. It has enough, but it's a little intimidating for a first time user. I took my time and found out that the programming is very user friendly and easy to use. I have ours on our counter with a cabinet overhead. When I fill water reservoir I do pull the machine a bit forward because the reservoir is deep and you have to lift it straight up. It's easy to do but you need a bit of clearance. The bean hopper is in the back, so I pull the machine forward a bit to fill that, as well. Very easy to do. One thing I wanted in the J9 was the option to use a water filter. I have hard water from our tap, and had been filling our DeLonghi from our filtered refrigerator dispenser, but that was cumbersome. With the Jura filter I can fill the deep reservoir right in the little bar sink I have next to the machine. I tested the water before and after, and the Jura filter definitely works to reduce hardness, which is important in keeping the machine free from mineral scale buildup. I think it will be well worth the expense of replacing the filters. It came with one filter and a couple of descaling tabs, which I have not had to use yet.
Also, we went through a brief episode in which it would refuse to brew anything (as if it didn't have the power to punch the water through the puck of coffee). I remedied this with a descaling cycle as well as wiping out the parts above the removable tray thoroughly. (I use filtered water in the machine, but the descaling seems to be a more serious cleaning than the normal automatic cleaning.)
Now we’ve looked at what the machine can do, let’s turn our attention to what really matters, what real life customers think. We’ve had a good look around at reviews on the web, and collated the common themes. Hopefully this will give you a real feel for what is good and not so good about this machine, with some battle testing thrown into our Jura Impressa F8 review!
It might seem like a trivial point, but not all machines have thought about this. The Jura’s power cable emerges at the bottom of the rear of the machine, making it very easy to plug it in and neatly arrange any excess cable out of sight. There’s also a ‘master’ power switch in the same location – worth noting as we discovered, having thought the machine was dead on arrival after pressing the power button on top and nothing happening!
I’m Geoff. I love coffee, and have tried a bunch of different coffee making techniques and gadgets over the years – everything from fancy La Marzocco’s, to industrial Bunn’s, to Aeropress, and even (gag) instant. While bean selection and the actual making of coffee tends to get a lot of attention, the grinding of the beans is often overlooked (or bypassed). Scroll back up and find the right grinder for you.
The ESAM5500B from DeLonghi allows you to finally be your own barista and enjoy delicious lattes and cappuccinos anytime. This model comes with a patented milk container, so if you love Italian drinks and would like to prepare them at home, then the ESAM5500B can easily help you prepare them. All you need to do is slide it onto the front of the espresso machine, place your favorite cup under the nozzle and then press the button corresponding to the type of drink you want to prepare. After that, the machine is going to take care of everything for you. Given the fact that it can be detached easily, you can place the milk container in the refrigerator after each use.
The ENO Micro is one of the latest offerings from Jura that signals their move toward more compact units that consume less real estate in the kitchen. In fact, this particular unit is actually shorter than the older compact ENA line by a few inches. We love its small size and low profile, and find that its unassuming presence adds to the impact when the coffee start being made. Some users actually prefer the larger Jura units, but we prefer the Micro 9’s size and simplicity. The Jura ENA Micro 9 is the world’s smallest one-touch cappuccino maker but that certainly does not mean that they skimped on features or design elements.
Starting with the brew unit, the first thing to understand is that it’s not removable. From a practical perspective, what that means for you is that about once a week, you’ll need to pop a cleansing tab into the bypass doser to clean the unit. No big deal, but our personal preference is for removable units you can rinse by hand to ensure a thorough cleaning.
After much research and agonizing indecesion, I finally purchased the Jura J9 Super Automatic coffee machine. Our DeLonghi lasted several years, then died a noisy death. We had enjoyed it, but I felt like there were better machines to be had, so I focused on Jura and Saeco. I decided I wanted a Jura because of the easier cleaning, as reported by some reviewers, as well as great flavor and crema in the coffee. Then picking the model became hard. Not a lot of info on the Jura website as to how the different models work, but I finally decided that I liked the price range and capabilities of the J models. Costco had a J80 to sell, as well as a F7. I love the confidence I can have when buying from Costco, and that would have been a big plus for me. The J80 had been on sale for $400 off a few days before our DeLonghi failed, so I missed the sale and I couldn't bring myself to pay their full price of $2400 for a model that was not listed on the Jura website and some people suggested was an older model. I even emailed Costco, hoping they might honor the sale price, but no go. I finally found a J9 on Amazon for $2000, and read reviews where purchasers reassured me that, if something went wrong, I could feel secure in knowing that Amazon and its sellers would take good care of me and fix or replace the machine fairly quickly. I couldn't tell from the description if this was a J9 or J9.3, but decided it didn't matter. The model I received was the J9.3. It came quickly and the box was in great shape.
With the Impressa C9, you get programmed beverage buttons for espresso, cappuccino, coffee, hot water or milk. A 14oz. milk container is included and a burr grinder is built-into the machine. The 64-ounce removable water tank is easy to clean, and the ThermoBlock heating system keeps water at the optimal temperature. With an 18-bar power pump, this machine brews fantastic espresso.
“My first impression was a great machine well built; the manual was more challenging than it should have been but not hard to follow. Once I got the machine set up it's been delivering consistently great coffee, the dry grounds it produces make cleaning easy, the display makes maintenance pretty self-explanatory, the operation is quiet, and it's an obvious improvement over my previous machine.
4) The coffee and espresso are great. I've learned to make a latte just like Starbuck's and I haven't been back since. Some people complain that the frother doesn't work well, but here's the trick: first, you should use non-fat or low-fat milk. For some reason, lower fat milk froths better every time; second, be sure to clean the frothing nozzle after each use. Kind of a no-brainer, I know. Third, there are two settings on the frother, and you can change the setting by sliding the sleeve on the frothing tip up or down. Experiment with this and you will get the perfect froth, really.
This is made to order coffee, not the stuff sitting in the pot for hours on end. You might argue that the coffee shops grind their own coffee. And they do, but not for every cup (otherwise a $4 cup would be history for sure) and this is the main point. Their ground coffee is still sitting around exposed to air and going stale. The stuff in their pot or thermal tank just sits until empty.
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The Capresso EC100 offers you the chance to get creative and add variety to your coffee drinks, not only with espresso shots but also with lattes and cappuccinos using this espresso machine's two-part frother. This espresso maker comes with a frothing sleeve that lets you swirl hot steam and air into your milk to make a rich and foamy topping for your cappuccinos. You can remove the frothing sleeve and use the underlying steam tube that puts hot steam into milk, making it possible to make lattes.
Aside from the flexibility of using either the supplied gold filter or store-bought paper ones, the Capresso MT600 sports other thoughtful extras. For instance, the right side of the water tower not only features a graduated water indicator which is a staple for these type of products, but its tank fluid gauge boasts a floating red bead that makes it a cinch to see exactly where the water line is in relation to its 10 cup capacity. Frankly, it's a trick I wish other coffee makers employed.
Best of all, thanks to a thermal coffee pot, if you don't polish off the whole pot right away, it will still stay piping hot hours after it was brewed. For $130, the MT600 from Capresso offers all these abilities plus is wrapped up into a snazzy brushed-metal-and-black-plastic frame. Sure, the MT600 won't deliver a truly sublime cup of drip-brewed coffee. For that there's no getting around splurging at least $200 and up for a more capable machine.
The speed at which the Jura ENA Micro 9 delivers coffee is amazing. Before you know it, the chrome accented spouts are delivering hot espresso that absolutely tastes as if it was prepared by skilled human hands. The design and casing look great up close and feature a hard plastic with a matte silver finish. The top of the unit is a shiny black that’s reminiscent of Lucite and is easy to quickly wipe down and keep the machine looking fresh. We were also impressed with the density of the foam that the Micro 9 delivers. We considerer ourselves experts in the area of good foam and we were not disappointed with its dense and thick mouth feel. The adjustable spout creates clearance for any size mug or large cup and the multi-level sealed conical grinder performs just as well as any standalone grinder we’ve ever owned. Overall, ENA Micro 9 strikes that perfect balance between size, power and delicious coffee. This is currently our favorite model and the one we have in our own home.
For those who tend to like their java a bit more robust and flavorful, this espresso machine offers a coffee and steam wand that you can use to adjust the potency of your coffee. If you prefer a bit less vigor to your morning espresso, simply move the wand to the steam side to add a bit more water. This will allow you to share your espresso maker with those around you who prefer a stronger or milder taste you do and still keep everyone happy.