Before we get into the technical aspects of the two types of espresso machines, here’s what you really need to know. Semi-automatic espresso machines are going to be perfect for the espresso connoisseur. If you’re the type that really wants to get the best-quality and taste out of your espresso machine and don’t mind taking a little more time and effort out of your schedule, the semi-automatic espresso maker is going to be for you. It’s a little bit more work, but the key here is that you ultimately have more control over every subtle nuance that goes into your version of the perfect shot of espresso with a semi-automatic.
After much research and agonizing indecesion, I finally purchased the Jura J9 Super Automatic coffee machine. Our DeLonghi lasted several years, then died a noisy death. We had enjoyed it, but I felt like there were better machines to be had, so I focused on Jura and Saeco. I decided I wanted a Jura because of the easier cleaning, as reported by some reviewers, as well as great flavor and crema in the coffee. Then picking the model became hard. Not a lot of info on the Jura website as to how the different models work, but I finally decided that I liked the price range and capabilities of the J models. Costco had a J80 to sell, as well as a F7. I love the confidence I can have when buying from Costco, and that would have been a big plus for me. The J80 had been on sale for $400 off a few days before our DeLonghi failed, so I missed the sale and I couldn't bring myself to pay their full price of $2400 for a model that was not listed on the Jura website and some people suggested was an older model. I even emailed Costco, hoping they might honor the sale price, but no go. I finally found a J9 on Amazon for $2000, and read reviews where purchasers reassured me that, if something went wrong, I could feel secure in knowing that Amazon and its sellers would take good care of me and fix or replace the machine fairly quickly. I couldn't tell from the description if this was a J9 or J9.3, but decided it didn't matter. The model I received was the J9.3. It came quickly and the box was in great shape.
The Jura C60 has a fairly large water tank with a capacity of sixty four ounces. The bean hopper also has a respectable capacity of seven ounces and features an aroma preservation lid as well. As for the brew drawer, you won’t need to empty it too soon, since it can hold up to sixteen pucks of coffee. On top of that, the C60 also comes with a bypass doser, which means that on top of whole beans, you can also brew pre-ground coffee.
Jura does not make any budget-friendly machines, so you should come in expecting to make an investment. Prices range from $800 for a single cup machine, to above $5,000 for Jura’s top of the line model. You can always search for refurbished models, and Jura occasionally offers factory serviced machines that function like new, but have been returned to the company for unspecified reasons.

This super-automatic Jura Capresso ENA 5 coffee machine does produce a tasty cup of coffee, no doubt about it. But we are concerned about its ability to hold up under pressure (literally, with flying milk nozzles!). For the kind of cash that this machine requires, most customers would likely be happier with another Jura model (the S9, perhaps) or another brand of super-automatic coffee machine.
My first Jura was the F7. I bought it off of Ebay(new) and couldn't have been happier. I was so thrilled with it, that I bought another (F9) and gave my mom the F7 because it was such an awesome machine. It is really remarkable how the machine works. It took me a good 15+ cups to figure out how to make the coffee the way I like it. There are so many options on this machine that effect the taste: Grind, water temp, quantity of beans, quantity of water, etc.... In reference to the service I am amazed. When I received my new F9, I immediately had problems with a couple of the buttons. I called the service center and was on hold for 6-8 minutes. After about a 2 minute conversation with the representative they said that she would just send out a new machine and when I get it to send my old machine back in the box. They paid all postage. No credit card, nothing. I've never heard of such a service before. Absolutely Excellent. I couldn't be happier. It is a great machine that makes very good coffee and looks really nice on the kitchen counter. I love my Jura! As a matter of fact, I believe I am going to go and make myself a decaf latte right down.
Jura’s Impressa C65 uses a one-switch operating system and simple user interface for fool-proof coffee brewing. Multiple strength settings allow you to customize your coffee drink for the perfect espresso, cappuccino, or macchiato at the push of a button. Its height-adjustable coffee spout adjusts from 2.6 to 4.4 inches to be compatible with coffee mugs of all sizes.

You also get programmable push-button controls for milk, hot water and espresso outputs and given the fact that the 1003380 Accademia dispenses great beverages on demand, it’s great for those who don’t like to wait for long before their drink is ready. In total, there are 7 buttons that you can use in order to prepare one of the following drinks hot water, latte macchiato, latte, cappuccino, cafe lungo, cafe and of course, espresso.


I was somewhat apprehensive about purchasing this, but 2 weeks in very satisfied with our purchase. The coffee and espresso quality is excellent. Pleasantly surprised with the milk steamer, the lattes I’ve made are as good as any big coffee shop. It’s also easy to maintain and clean, takes about 2 minutes everyday. I can’t imagine a machine being easier to use.
The Z9 also has a number of advanced features. These include a wireless connection, which can interact with the Jura Cool Control system to warn you when the milk level is low, and integrated cleaning programmes that mean you don't need to manually clean the brewing unit. The milk frother can automatically make creamy milk for cappuccino and lattes.
Always keeping ahead of the curve and improving, Jura has managed to create a machine that not only mimics, but also builds up and improves on previous models. The C60 is the successor of the highly popular C5 and what makes it special is the fact that it offers the same excellent 1-touch functionality that helps millions prepare their perfect espresso in seconds and with improved convenience.
Excellent work horse. We purchased the Jura-Capresso Impressa F9 16 years ago for a wedding present to us and we have never had any issues with it...it's an excellent product. We have sent it back to the maker to have it cleaned a couple of times over the years and the service has been fantastic. Don't let the price throw you off....it's worth every penny.
I am a die-hard espresso fan. I love every form of the drink from straight espresso shots to lattes and cappuccinos. I currently use a Breville BES870XL Barista, it is an awesome machine. BUT, my dream machine is definitely an Italian Quickmill Andreja. Those bad boys make badass espresso. I love answering your questions, leave a comment or question below!
The ultra-modern frother technology prepares milk foam of unprecedented quality. The foam is both fine and compact, giving it a creamy consistency with a subtle sweetness. The frothers have two separate chambers in which the milk is frothed twice. Any bubbles that form will burst, compacting the foam and making it extremely fine. Three bars in the frother spout slow down the foam as it exits the frother, so it is poured slowly and evenly into the cup.

The Jura A9 truly shines in the milk drinks department. It features 2 height adjustable spouts that go anywhere from two point two and up to five point four inches if you plan on using taller However, when it comes to the milk, the machine uses a pick-up tube system. What this means is that now you can just place the tube into the milk container and prepare delicious milk based drinks. For better results though, it’s best that you either get Jura’s cool control milk cooler or their optional thermal milk container. That’s because not only is it better to keep milk chilled for sanitary reasons, but chilled milk also produces better froth.
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