*Disclaimer: Our Jura Capresso 560 Infinity Burr Grinder Review is based mostly on our expertise and the experts we consulted with and the information provided by the manufacturers. We do test many products, but it’s not possible to test them all. As such, please remember the above recommendations are our opinions, and before using any product, please check manufacturer’s website for more information.
The first machine I received never worked correctly. The milk would not steam and the espresso would start to come out and then stop. Upon stopping a message would display on the screen asking to press a button to fill the pump. This would occur 2-3 times before an expresso could actually be made. I experimented with several different grind settings, coffee strength, water temperatures, etc, but with no success. The machine continued to pump a few drops of espresso, asking to refill the pump, and waste the previous grinds. I literally wasted 2-3 cans of Illy espresso without ever getting espresso. In addition, with each espresso cycle, a large amount of water would precede any espresso. For example on a 1oz shot, about 0.1oz would be water that didn't run through the coffee.
We always like to find a negative or two, and this has to be the biggest one by far for the Jura. For us, the temperature is fine, but we do understand that some people like their coffee as near to boiling point as possible without burning the coffee. It’s probably going to be a minority of coffee lovers that find this to be a deal breaker (hint: if that’s you, take a look at Heston’s Dual Boiler), for most of us, we find that it takes the roof of our mouth off!

I'm coming up on a year with this machine in December. It can be a little picky about the beans (not oily). But with lavazza super crema beans, it performs quite well. I very seldom get a shot that I don't like. I vary my drinks day to day, and enjoy straight espresso, cortados, lattes, and occasionally coffee. It doesn't disappoint in either of the modes. I don't like that if I program my drink (2 shot espresso) and double tap the start button, it will simply pull double the volume, and not do a full 2 cycles of the double shot. There is a noticeable difference in the quality of the shots when I do this.

Jura is a premium brand that specialises in automatic coffee machines. With the majority of their models costing over £1000 - and some as much as £3700 - their target market is coffee enthusiasts who are willing to pay more for the best coffee. On this page, we'll go through some of the best Jura bean-to-cup coffee machines, along with reviews of why we think they are excellent models.

Jura Capresso was born in 1994 as a company that aimed to deliver high-end European style coffeemakers to the American market. Eight years later, it entered into a joint venture agreement with Jura AG, a Swiss developer and distributor of automatic coffee centers that is present in more than 50 countries. By 2008, Jura AG had become the sole owner of all Jura Capresso operations.


Maintenance and Cleaning: If you use steamed milk, I highly suggest changing the setting to display the "Rinse Milk System" prompt to appear right after using. The default is 10 minutes, and you cannot select this rinse from the Maintenance menu. The quicker you rinse out the milk residue, the less likely you are to get clogs. The manual also suggests to use the Jura Cappuccino Cleaner daily. I tend to rinse often and do a breakdown cleaning of the milk system and frother about every other day.
From the outside, the Giga 5 looks attractive. It has a color TFT (thin film transistor) LCD screen display on the top front and center, with a stylish aluminum chassis with black plastic sides. This unit will definitely enhance the look of any kitchen. There’s a dedicated hot water spout at the front of the machine plus a couple of adjustable spouts for making coffee. Located on top of the unit you will find on/off buttons, a program button, and a rotary switch that is key to navigating the Giga’s menu.
Jura elevates the bean to cup experience. Certain models, including the GIGA 5, Z9, J6, S9, E8 and ENA Micro 90 are equipped with One-Touch technology to brew the perfect cup cappuccino at the touch of a button. Newer models freature Jura's Pulse Extraction Process which improves the quality of your espresso. Several of the Swiss-made machines produce coffee and espresso to your exact specifications for strength, volume and temperature with flavor that is on par with the best cafes in the world—and it’s brewed with the touch of a button. Commercial Jura machines for the workplace are also available. With Jura machines ranging from $799 to $8,995, there is a model for every coffee lover. Call us today and let us help you find the perfect Jura coffee center for your needs.
This Jura Impressa F8 review is the first we’ve added to the site from the Swiss manufacturer. The first thing you notice is its classy appearance, in the ‘Piano Black’ colour scheme that’s going to make it look the part in any kitchen. As you read the review, it will become clear why the Impressa F8 has quickly taken the number three spot in our top ten models.
Jura machines differ greatly in size and weight. The smallest machines can be tucked into a corner inconspicuously, but the largest machines take up large amounts of space, and require some room to operate. We will be keeping track of the dimensions to make sure that you don’t end up with a 40-lb. tank for your streamlined, urban apartment. We know, everything looks smaller on the internet!
Jura Giga 5: Setting new standards in performance and aesthetics, the Giga 5 features two ceramic disc grinders, 2.6-liter water tank, a monitored drip tray, two heating systems, a variable brewing chamber, height-adjustable coffee spout and an Intelligent Pre-Brew Aroma system that allows the coffee aroma to fully develop. It’s professional technology that lets you brew an unprecedented range of drinks in the comfort of your own home.
Now that great espresso shots aren't hard to find, this machine is more about convenience and reliability than knock-your-socks-off espresso. But it does make great coffee - better than any Mr. Coffee or even Keurig. I keep Dark Roast Guatemalan Viennese in the bean hopper, pull two one-ounce shots, lengthen them with hot water, and I'm drinking awesome coffee before my neighbor has finished peeling the foil on his can of Maxwell House. And since I'm just buying good old whole beans, it's much cheaper to use than a Keurig.
1) After much research, I purchased the F9 at Williams Sonoma, primarily because they used to have a policy that you could return anything, at any time, if needed. So, I figured that if ever I had an issue, I could just return it to my local Williams Sonoma and get a replacement rather than returning the machine to the factory and waiting. Turns out I did indeed have to do this once for an electrical issue, which was actually an issue I had with the wiring at the outlet--not the machine afterall! In any event, I don't think Williams Sonoma still has that same open-ended return policy. Be sure to research the return policy wherever you make your purchase!
On the downside, the bean storage is temperamental, after filling sometimes the beans won't feed into the grinder requiring a prod to continue and despite using a drier roast, not all beans get fed into the grinder when it is "empty." The final minor irritation is that the control button requires multiple rotational clicks before it functions.” James U., Amazon Customer
You’ll find the same basic components in a super automatic espresso machine that you’re going to find in a pump or manual machine: switches, control dials, a steam wand, a boiler and also a water pump. What sets the super automatic apart is the fact that an internal brewing chamber replaces the brew basket and removable portafilter. On top of that, a high quality burr grinder or conical grinder grinds and dispenses the coffee directly into the brewing chamber.

Now we’ve looked at what the machine can do, let’s turn our attention to what really matters, what real life customers think. We’ve had a good look around at reviews on the web, and collated the common themes. Hopefully this will give you a real feel for what is good and not so good about this machine, with some battle testing thrown into our Jura Impressa F8 review!
Hate getting up in the morning? That’ll change with the Z6. Just the thought of gazing at this handsome clean, shiny chrome machine was enough to have us leaping out of bed at 6am. Brewing coffee is fairly simple and yields powerful, yet tasty cups. Espresso based drinks are a cinch to produce too—but often taste slightly watered down. The best part is though is the nearly silent grinder, which is quiet enough to run on full power without fear of waking the whole house up. —Neil Gellar 

Just by the water canister (which holds just under two litres), there’s a replaceable water filter that cleans the water as the machine begins each cycle. Depending where you live, this may carry a different weight of importance, but if you’re in an area where water has a strong taste, this may well be a big plus towards buying the Jura Impressa F8 over other machines. Water is such a big part of making coffee, it will go a long way towards giving consistent results day after day!
I was somewhat apprehensive about purchasing this, but 2 weeks in very satisfied with our purchase. The coffee and espresso quality is excellent. Pleasantly surprised with the milk steamer, the lattes I’ve made are as good as any big coffee shop. It’s also easy to maintain and clean, takes about 2 minutes everyday. I can’t imagine a machine being easier to use.

2) Overall, I have to say I absolutely LOVE this machine. Here's how I rationalized payment for such an expensive indulgence: if you figure a Starbucks costs approx. $3, and you buy one everyday (which I was), it would take 600 cups to break even. Well, with the automatic counter on my machine, I have made more than 1600 cups! This machine paid for itself in the first year..easily. ok, so now that you're past the issue of paying so much for a coffee machine, here's more...


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Before we get into the technical aspects of the two types of espresso machines, here’s what you really need to know. Semi-automatic espresso machines are going to be perfect for the espresso connoisseur. If you’re the type that really wants to get the best-quality and taste out of your espresso machine and don’t mind taking a little more time and effort out of your schedule, the semi-automatic espresso maker is going to be for you. It’s a little bit more work, but the key here is that you ultimately have more control over every subtle nuance that goes into your version of the perfect shot of espresso with a semi-automatic.
Best of all, thanks to a thermal coffee pot, if you don't polish off the whole pot right away, it will still stay piping hot hours after it was brewed. For $130, the MT600 from Capresso offers all these abilities plus is wrapped up into a snazzy brushed-metal-and-black-plastic frame. Sure, the MT600 won't deliver a truly sublime cup of drip-brewed coffee. For that there's no getting around splurging at least $200 and up for a more capable machine.
The Jura espresso machine review highlighted above has highlighted all the aspects of the coffee machines. All the Jura products have received some of the best customer reviews. The flaws are very few, and they can be overlooked. Overall, the Jura coffee machines are a great investment. If you want to buy Jura coffee machines like Jura Ena Micro1 or Jura F7, Costco, Amazon and many other websites offer great discounts. Get hold of best Jura Espresso Machine today.
Milk Frother. Fitted with two exchangeable spouts, this unit provides a choice between two options. One option is like a professional grade spout that allows the user to froth the milk manually. The other is for those who are less interested in the intricacies of froth, providing a pre-set option for either cappuccino (more foam) or latte (less foam).
When prompted by the machine that it’s time to clean, find the “clean” option under the various cleaning programs and be prepared to follow the instructions it gives you. This is usually as quick as emptying the grounds tray and pressing the rotary dial one more time. Please a cup or jug under the spout to capture the cleaning waste that will be dispelled from the machine. You will hear the machine perform an initial rinse, and then prompt you to add the cleaning tablet which will be inserted into the pre-ground coffee compartment. After another push of the rotary button, the machine will go through an approximately 20 minute cycle so you’ll want to do it when you have a bit of time.
As we continue on our journey of Jura Coffee Makers, the Impressa C65 is another “standard” unit. It doesn’t have all of the accouterments of higher-end models, but it still makes an incredible cup of coffee, and it offers the speed and convenience that you would expect from Jura. Overall, we would compare this model to the ENA 9 above, although this one can make two cups at once.
This is probably one of the more important points to note – just how easy it is to get started. Bean to cup coffee machines tend to fall into two categories, they are either easy to use but inflexible, or take time to master and give a lot of opportunity to experiment. This Jura machine gives a lot of scope to both, which is great if you’re short on practice time or not sure if you’ve got the skills needed just yet.
It would have been nice to see this espresso machine come with a removable water tank for easier filling. However, using the small carafe should not be a problem. The Capresso 303 will allow you to indulge in the rich taste of espresso without having to regularly spend exorbitant amounts of money. With a personal cappuccino maker, you will no longer have to find time and spend energy to drive to the local coffee house to get your morning espresso.

4) The coffee and espresso are great. I've learned to make a latte just like Starbuck's and I haven't been back since. Some people complain that the frother doesn't work well, but here's the trick: first, you should use non-fat or low-fat milk. For some reason, lower fat milk froths better every time; second, be sure to clean the frothing nozzle after each use. Kind of a no-brainer, I know. Third, there are two settings on the frother, and you can change the setting by sliding the sleeve on the frothing tip up or down. Experiment with this and you will get the perfect froth, really.


The Saeco PicoBaristo HD8927/47 Super-automatic espresso machine is a Best Seller on Amazon and one of the most popular espresso makers available in the market for good reason. This well-designed and made compact expresso machine produces a wide variety of great beverages automatically. It is also designed to minimize maintenance. The PicoBaristo provides the widest variety of push-button drinks of any compact super-automatic espresso machine.
You don’t really need to be a coffee connoisseur to be able to prepare your own drinks with this coffee machine. There are recipes for 12 coffee creations which you can select with the rotary switch. The machine uses images and texts to guide users through the preparation stages. You can prepare coffee choices such as Irish coffee, flavored latte macchiato, Viennese coffee, and Café Melange, amongst others. In addition, this coffee machine is also self cleaning to eliminate any excuses when it comes to making speciality coffee at home.
 The DeLonghi ECAM22110SB’s Rapid Cappuccino System allows you to make cappuccinos one after another quickly with no wait-time in between, making it excellent for hosting parties or large get-togethers. A rotary control system and simple user interface allow even beginners to create cafe-quality drinks at the touch of a button. Like many of DeLonghi’s most popular coffee systems, this machine is compact enough for use on smaller counter spaces.
Aside from the flexibility of using either the supplied gold filter or store-bought paper ones, the Capresso MT600 sports other thoughtful extras. For instance, the right side of the water tower not only features a graduated water indicator which is a staple for these type of products, but its tank fluid gauge boasts a floating red bead that makes it a cinch to see exactly where the water line is in relation to its 10 cup capacity. Frankly, it's a trick I wish other coffee makers employed.
Six years and 7540 shots of espresso. The only downside of this machine is that it is too easy to use so that you end up drinking more cups than you might otherwise. It's very fast to heat up, both for the main heating block, as well as for steam. The steamer wand takes some practice to get good, tight foam, but once you figure out the technique it's not difficult. The openings in the wand can clog up if you don't wipe it down right after use. I also give a short blast of steam right after that as well. After about five years we bundled it up and sent it in to the factory for cleaning and reconditioning. It came back as good as new and it's still going strong. About the only real negative aspect to the machine is that it tends to be a bit noisy, but probably no more so than someone using a fully manual pull machine and grinder.
Before we get into the technical aspects of the two types of espresso machines, here’s what you really need to know. Semi-automatic espresso machines are going to be perfect for the espresso connoisseur. If you’re the type that really wants to get the best-quality and taste out of your espresso machine and don’t mind taking a little more time and effort out of your schedule, the semi-automatic espresso maker is going to be for you. It’s a little bit more work, but the key here is that you ultimately have more control over every subtle nuance that goes into your version of the perfect shot of espresso with a semi-automatic.
So I'm at my local Goodwill store and I was just getting ready to leave when one of the employees brought a cart out of the back with the Jura Capresso F9 sitting on it... I had drooled over their products online for quite a while now but sadly could not afford to drop 1900.00 (what they cost new) on an espresso machine. When I saw the F9 sitting on the cart I quickly grabbed it but noticed a tag on it that said "AS IS NO RETURN" and the price tag below reading $49.99. I was willing to take a chance & at $49.99 I figured I could always sell it for parts on an online auction and get my money back or even make a tiny profit if it didn't work. I got home and downloaded a manual plugged it in, programmed it, installed the filter (there were 4 new filters with it & that alone is worth the $49.99) added espresso beans & guess what it worked perfectly! I have since used it daily, mornings I have a quadruple espresso and evenings I have a latte with 2 shots... It's easy to clean & maintain and having paid only $49.99 I felt like I won the lottery ..
THE CURE: Once weekly reach up inside with a hot, wet towel, and clean the round disk behind the flap that hangs down. If it jams, unplug and let it cool before turning it on - sometimes you may have to do this several times. It just happened this a.m., and I had to wait 1/2 hour between my 3rd and 4th cup :) The first time it happened, tech support walked me through the cleaning on the phone. The last time was more of a problem, and they shipped me a mailing label for a $245 complete rebuild, but I didn't have to use it.

The Jura A9 truly shines in the milk drinks department. It features 2 height adjustable spouts that go anywhere from two point two and up to five point four inches if you plan on using taller However, when it comes to the milk, the machine uses a pick-up tube system. What this means is that now you can just place the tube into the milk container and prepare delicious milk based drinks. For better results though, it’s best that you either get Jura’s cool control milk cooler or their optional thermal milk container. That’s because not only is it better to keep milk chilled for sanitary reasons, but chilled milk also produces better froth.
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