Swiss-manufacturer Jura specializes in crafting high-end specialty coffee makers capable of competing with professional coffee shops. They are available in a wide range of pricing options, and if you’re in the market for one, there are some features to keep in mind. First, know what it actually brews. Jura machines are typically capable of making regular coffee, espresso, and other favorites, so be aware of what you are purchasing. Does it offer a high level of customization, and one-touch operation for those wishing to keep it simple? Is it easy to maintain and clean? Specialized features like adjustable coffee spouts and large-sized water reservoirs are also available.
The ENA Micro 1 is the simplest of all of Jura’s machines. It is the smallest machine on the list, the most affordable, and packed with the base technologies in Jura’s machines. Your beverage begins by grinding whole coffee beans in a multi-level grinder, which are then pushed through a micro brewing unit. The machine delivers a rich espresso, with a soft layer of crema on top.
Jura Capresso was born in 1994 as a company that aimed to deliver high-end European style coffeemakers to the American market. Eight years later, it entered into a joint venture agreement with Jura AG, a Swiss developer and distributor of automatic coffee centers that is present in more than 50 countries. By 2008, Jura AG had become the sole owner of all Jura Capresso operations.
Last but not least, this machine features 5 level water hardness selectors and makes it a breeze to set it to your specific water hardness. On top of that, it can also count the number of coffee cups you’ve consumed, how many times the machine was cleaned, how often the steam function was used and so on. If you want, you can keep stats on a daily basis.

Any coffee-based beverage is only going to be as enjoyable as the beans that are used to make it. If you don’t already, you will need to source high-quality, whole coffee beans and drink enough coffee to make sure that those beans aren’t going stale. You can use any beans that you like, but small batch and single-origin coffee beans are going to make a world of difference over bulk and mass-produced coffee beans.
Six years and 7540 shots of espresso. The only downside of this machine is that it is too easy to use so that you end up drinking more cups than you might otherwise. It's very fast to heat up, both for the main heating block, as well as for steam. The steamer wand takes some practice to get good, tight foam, but once you figure out the technique it's not difficult. The openings in the wand can clog up if you don't wipe it down right after use. I also give a short blast of steam right after that as well. After about five years we bundled it up and sent it in to the factory for cleaning and reconditioning. It came back as good as new and it's still going strong. About the only real negative aspect to the machine is that it tends to be a bit noisy, but probably no more so than someone using a fully manual pull machine and grinder.
Although it may seem somewhat inconvenient, we like it because it makes it easier to clean the milk container. Other features that come with the ENA 9 include a sturdy conical burr grinder, an energy saver mode to keep your electricity bills under control, and customizable coffee strengths. Also, you can adjust the amount of water that comes out, both in your coffee or if you want to use the machine as a hot water dispenser.
Just by the water canister (which holds just under two litres), there’s a replaceable water filter that cleans the water as the machine begins each cycle. Depending where you live, this may carry a different weight of importance, but if you’re in an area where water has a strong taste, this may well be a big plus towards buying the Jura Impressa F8 over other machines. Water is such a big part of making coffee, it will go a long way towards giving consistent results day after day!
The ECAM26455M features dual stainless steel-lined thermoblock heating in order to provide steaming and brewing power for your espresso and other drinks you wish to prepare with it with a very low cycling time. Compared to regular boiler systems, the thermoblock system is capable of much lower warm-up times paired with on-demand and efficient water usage.
My daughter and her husband thought this was a great product. He likes his coffe real strong so can adjust it to his taste. She likes tea so the steamer is great for her. (I hear she is getting back into the cappacionos!) Also with dual spigots on the machine he can make 2 cups at a time for him and his best buddy in the early AM. I have'nt tried it yet, but when I do I'll give a report on it. This machine runs around $1200 new, I bought it refurbished for $400. Heck of a deal!
When looking into the different coffee and espresso centers, most people look at the Jura Capresso family of machines because of their high quality and the warranty that they offer. The Jura Capresso Impressa E9 is one of those machines. It has all the high tech necessities to make a variety of coffee house beverages from home. Enjoying a delicious café drink will be as easy as walking into your kitchen whenever you want a coffee or espresso drink.
The IMPRESSA C65 is a true workhorse when it comes to delivering amazing coffee and espresso drinks. Many reviewers have reported this model holding up for years in high-traffic environments where the machine is producing drinks throughout the day. Like all Jura coffee machines, the C65 is as simple as turning it on, selecting your drink, and having it ready to consume in under a minute. The simple and compact design of the IMPRESSA 65, coupled with its refined accents of matte and gloss make this unit memorable yet understated and perfect for any kitchen.
There are other factors to consider, such as color and material, but most Jura machines come with customizable aesthetics. We will cover more in-depth things to know in the next couple of sections, but for now, hold on to this list of general thoughts as we begin to browse the different Jura lines and examine what each different type of machine has to offer.

Our final Jura Coffee Maker is technically classified as an espresso maker. As such, it’s only designed for espressos, although you can experiment to make different kinds of beverages if you want. As an espresso machine, this unit is really impressive. If you have used other similar models, you will be impressed by the quality and convenience that the Ena Micro 1 offers.
The Impressa’s control panel is based around a central colour display that’s used to guide you though the process, which helps to turn a maze of functions into an intuitive set of menus (or a carousel as Jura call it). The control of the menus is achieved by a ‘rotary switch’ located on top of the machine at the front, neatly sandwiched between the power and program buttons. The buttons either side of the screen vary in purpose, depending what’s on the screen at the time. in general though, the screen splits into four zones, with each button used to select the corresponding zone.
This super-automatic Jura Capresso ENA 5 coffee machine does produce a tasty cup of coffee, no doubt about it. But we are concerned about its ability to hold up under pressure (literally, with flying milk nozzles!). For the kind of cash that this machine requires, most customers would likely be happier with another Jura model (the S9, perhaps) or another brand of super-automatic coffee machine.

The Jura A9 truly shines in the milk drinks department. It features 2 height adjustable spouts that go anywhere from two point two and up to five point four inches if you plan on using taller However, when it comes to the milk, the machine uses a pick-up tube system. What this means is that now you can just place the tube into the milk container and prepare delicious milk based drinks. For better results though, it’s best that you either get Jura’s cool control milk cooler or their optional thermal milk container. That’s because not only is it better to keep milk chilled for sanitary reasons, but chilled milk also produces better froth.
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