Jura has several coffee machines on the market at several different price points so if you were planning on investing in one (and they are an investment), we’d like to help you make sense of the different features and make clear what you gain and lose as you look at different models while deciding which one is the best fit for your kitchen. In this thorough Jura review guide, we are going to cover what makes the Jura so special and ultimately worth the money, what the best features of each unit are, what to look out for when deciding on a model, and most importantly which Jura coffee machine to buy.
Maintenance and Cleaning: If you use steamed milk, I highly suggest changing the setting to display the "Rinse Milk System" prompt to appear right after using. The default is 10 minutes, and you cannot select this rinse from the Maintenance menu. The quicker you rinse out the milk residue, the less likely you are to get clogs. The manual also suggests to use the Jura Cappuccino Cleaner daily. I tend to rinse often and do a breakdown cleaning of the milk system and frother about every other day.
There’s no steam wand for heating and foaming milk, but the Dolce Gusto system has its own way of doing that: drinks such as cappuccinos and lattes are made with two pods: one coffee pod and one special milk pod, used in the amounts specified on the pod lid. Drinking milk expelled from a pod isn’t as appetising as fresh cow juice, we think you’ll agree – but it’s less effort and less mess.
On the downside, the bean storage is temperamental, after filling sometimes the beans won't feed into the grinder requiring a prod to continue and despite using a drier roast, not all beans get fed into the grinder when it is "empty." The final minor irritation is that the control button requires multiple rotational clicks before it functions.” James U., Amazon Customer
As a home barista, you need to master all the above techniques to get the right espresso. If you make a little mistake you compromise your shot. As a result, you’ll get an average shot. Even if you know what it takes to get your shot right, there is very little room for error. Failed shots are pretty common with beginner baristas. You probably noticed in coffee shops that the shot differs from barista to barista.
This machine makes the best coffee I've ever had! No more high priced Starbucks! This is quality coffee/espresso for a fraction of what he cost! Let's do the math......a caffe latte = $4.25 from Starbucks. Let's say you buy one everyday on your way to work. That's 250 lattes a year@ 4.25= Approximately $1100 a year!! Buy an all in one Jura capresso machine and it pays for its self in less than a year! These very well built and made to last! My wife and I absolutely love this machine! This machine is over a decade old and still works like brand new! Add beans water and out comes the best cup of java you will ever have!
This super-automatic Jura Capresso ENA 5 coffee machine does produce a tasty cup of coffee, no doubt about it. But we are concerned about its ability to hold up under pressure (literally, with flying milk nozzles!). For the kind of cash that this machine requires, most customers would likely be happier with another Jura model (the S9, perhaps) or another brand of super-automatic coffee machine.
The Impressa’s control panel is based around a central colour display that’s used to guide you though the process, which helps to turn a maze of functions into an intuitive set of menus (or a carousel as Jura call it). The control of the menus is achieved by a ‘rotary switch’ located on top of the machine at the front, neatly sandwiched between the power and program buttons. The buttons either side of the screen vary in purpose, depending what’s on the screen at the time. in general though, the screen splits into four zones, with each button used to select the corresponding zone.

This is made to order coffee, not the stuff sitting in the pot for hours on end. You might argue that the coffee shops grind their own coffee. And they do, but not for every cup (otherwise a $4 cup would be history for sure) and this is the main point. Their ground coffee is still sitting around exposed to air and going stale. The stuff in their pot or thermal tank just sits until empty.


While we can sing the praises of the E6 all day, the fact is that there is a bit of a learning curve with it. The instruction manual can be a little confusing to some people, and setting up your cleaning system can take a while. Also, plan on spending more time with maintenance than you would with other coffee makers. In the end, it ensures that your machine is always ready to go, but it can be a bit of a time investment.
Some machines can be quite slow to work their way through programmes, but Jura have put a lot of thought into minimising these delays. The water heating tends to be the cause of the waits, so the F8’s solution is to heat it as it passes through the internal pipes of the machine. The technical detail is a bit beyond us, but it seems to work well. If you want to know more and like the geeky detail, give ‘Jura Thermoblock’ a Google!
The Aroma G3 grinder uses conical steel burrs and six degrees of fineness to grind quickly, thanks to the perfected cutting angles that produce 60% less residual grounds. The result is a quieter grinder that preserves more of the flavor and aroma of the freshly ground beans while operating twice as fast. An integrated bypass doser allows for pre-ground coffee brewing.
The improvements are quite a few, including the four selectable strength options that helps determine the dosage of the shots you want to brew between five and sixteen grams of coffee. If you want, you can easily tailor your experience with programmable pre-brewing, brew temperature and water volume. You can make the adjustments by using the rotary switch and the good news is that the machine will remember your preferences so you can brew the same delicious cup of coffee next time.
Most modern coffee machines will feature a foam frother and this is also a vital part of a coffee machine like the Jura C65. The majority of users actually require this feature in order to make tasty lattes and cappuccinos. The good news is that the Jura C65 does indeed feature a revolutionary fine foam technology that ensures the milk has lots of foam. On top of that, the coffee spout’s height is adjustable, so you can easily fit a wide range of cups ranging from sixty five millimeters and up to one hundred and eleven millimeters. 
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